Cleaning out the Lockers--the Shot Blocker

What else for Jay McKee but something that will have you taking lots of shots in one go? Those familiar with this blog know that when I want to get more than lightly toasted--like, oh, if the unthinkable happens and the Flyers are contending for the Cup, knock on wood--I head in the direction of the tiki bar.

The Shot Blocker

3 ounces pineapple juice (fresh if possible)
3 ounces orange juice
1 1/2 ounces Grand Marnier or other orange liqueur (NOT blue curacao)
1 1/2 ounces dark rum
3 ounces bourbon
Crushed ice

Blend all ingredients in a blender for a few seconds, or shake if your shaker's big enough. Fill a big glass about three quarters of the way with crushed ice. Pour the liquid into it. Make sure the number of the local cab company's programmed into your cell phone.