Benedict Arnold
2/3 ounce whiskey
1/3 ounce Benedictine liqueur
Shake with ice in a shaker. Strain ice; serve in a cocktail glass. Go top shelf for the whiskey if you make this one.
Benedict Arnold
2/3 ounce whiskey
1/3 ounce Benedictine liqueur
Shake with ice in a shaker. Strain ice; serve in a cocktail glass. Go top shelf for the whiskey if you make this one.
But let's have some fun with this. We're going to want something strong for Game 4. Something that tastes almost as good coming up as it does going down, if things come to that. In light of our captain's aggression, Captain's Punch, a Southern classic, somehow seems right.
Captain's Punch
1/2 oz spiced rum (like Captain Morgan)
1/2 oz amaretto almond liqueur
1/2 oz Southern Comfort
2 1/2 oz orange juice (no pulp is best)
Fill a highball or old-fashioned glass with ice cubes. Pour all ingredients into it. Stir fast, drink slow.
Mostly, however, it's that injuries have made the season depressing. Sidney Crosby came back to us....for a whole eight games. Kris Letang's broken nose and flu, which were bad enough, ended up actually being a concussion. Zbynek Michaelek and Tyler Kennedy were also concussed. Other players have had more standard injuries to their feet, hands, and knees: Richard Park, Ben Lovejoy, Paul Martin. Yesterday, the Penguins disclosed that Jordan Staal will be out for 4-6 weeks with a knee injury, Craig Adams suffered a knee injury during this morning's practice, and James Neal has a broken foot. I may have missed somebody, and at this point, I don't care.
Oh, and the Steelers are now officially out of the playoffs! Yippee!
A couple of weeks ago, one of my tweeps (I apologize for forgetting which one) suggested that I make something called a "Game Time Decision," as so many of our Penguins and even our AHL boys have those words printed after their names. I went with something that tastes a bit harsh, but is warming in this oh-so-cold winter and tastes like courage in a cup. Our guys need it.
Game Time Decision
6-8 ounces hot brewed coffee
2 ounces bourbon
1 teaspoon sugar
1 or 2 dashes cayenne pepper
1 or 2 dashes cinnamon
Brew the coffee. Slowly stir in the cayenne, cinnamon, and sugar, then the bourbon. Drink while it's still hot.
So, once again, time to get out the trusty blue curacao and drink up. We'll probably need it.
Cursed Blue Jersey
1 ounce blue curacao
1/2 ounce Goldschlager
1 ounce white rum
2 ounces light ginger ale (Canada Dry, Northern Neck, etc.)
Mix the blue curacao, Goldschlager, and white rum in a shaker with a handful of ice (preferably crushed). Pour, ice and all, in an old fashioned glass. Top with ginger ale. Stir very lightly.
NOTES ON INGREDIENTS: I only suggest Goldschlager because of the gold flakes, which suggested "Vegas Gold" to me. Any other cinnamon schnapps would do. Coconut-flavored rum is also tasty in this. As for the ginger ale, a darker and richer variety such as Vernor's or Blenheim's would be delicious, but muddy the color, thereby not making it match the cursed blue jerseys anymore.